河北省石家庄市2021届高三年级第一次质检考试英语试题

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河北省石家庄市 2021 届高三年级第一次质检考试英语试题

学校:___________姓名：___________班级：___________考号：___________

一、阅读选择

We love food and drink. We love to celebrate the good stuff and criticize the bad. This

is our take on the top three food cultures and destinations. It’s time to find out once and for

all, which cuisine is king as you plan where you’ll travel next:

No. 3 France

You can spend an entire two-week vacation exploring combinations of wines and

cheeses around the country.

Yum

Escargot — credit the French for turning garden-dwelling pests into a delicacy.

Massive respect for making them taste amazing too.

Baguette — the first and last thing that you’ll want to eat in France. The first bite is

superb; the last will be full of longing.

Dumb

Foie gras — it tastes like 10,000 ducks roasted in butter then reduced to a velvet

pudding.

No. 2 China

The people who greet each other with “Have you eaten yet?” are arguably the most food-

obsessed in the world. The Chinese almost cook and sell anything, and they also make it taste

great.

Yum

Sweet and sour pork — a guilty pleasure that has taken on different forms.

Dim sum — a grand tradition from Hong Kong to New York. The best to start a day as

breakfast.

Dumb

Shark’s fin soup — calling for Chinese restaurants to ban the dish has been a goal of

green campaigners in recent years.

No. 1 Italy

Italian food has enslaved taste-buds around the globe for centuries, with its tomato

sauces, and those clever things they do with wheat flour and desserts .

Yum

Pizza —simple yet satisfying dish. Staple diet of bachelors and college students. Coffee

— cappuccino is for breakfast? Forget it. We want it all day and all night.

Dumb

Buffalo mozzarella — those balls of water buffalo milk. The flavor’s so subtle you have

to imagine it.

1．Which food would you not try as an environmentalist?

A．Shark’s fin soup B．Foie gras

C．Sweet and sour pork D．Escargot

2．Which will be the best choice for hungry students in Italy?

A．Pizza B．Coffee C．Buffalo mozzarella D．Desserts

3．Which will be the best breakfast?

A．Cappuccino B．Baguette C．Cheese D．Dim sum

That was how the adventures began. It was the sort of house that you never seem to

come to the end of, and it was full of unexpected places. The first few doors they tried led

only into spare bedrooms, as everyone had expected that they would; but soon they came to a

very long room full of pictures; and after that was a room all hung with green, with a harp in

one corner; and then a kind of little upstairs hall and a door that led out on to a balcony. And

shortly after that they looked into a room that was quite empty except for one big wardrobe,

the sort that has a looking-glass in the door.

“Nothing there!” Everybody rushed out but Lucy stayed because she thought it would be

worthwhile trying the door of the wardrobe, even though she felt almost sure that it would be

locked. To her surprise, it opened quite easily, and two mothballs dropped out.

Looking into the inside, she saw several coats hanging up---mostly long fur coats. There

was nothing Lucy liked so much as the smell and feel of fur. She immediately stepped into

the wardrobe and got in among the coats and rubbed her face against them, leaving the door

open, of course, because she knew that it is very foolish to shut oneself into any wardrobe...

She took a step further in---then two or three steps, always expecting to feel woodwork

against the tips of her fingers. But she could not feel it.

“This must be a simply vast wardrobe!” thought Lucy, going still further in. Then she

noticed that there was something crunching under her feet. “Is that more mothball?” she

thought, stooping down to feel it with her hand. But instead of feeling the hard, smooth wood,

she felt something soft and powdery and extremely cold. “This is very queer,” she said, and

went on a step or two further.

... And then she saw that there was a light ahead of her; ... A moment later she found that

she was standing in the middle of a wood at night-time with snow under her feet and

snowflakes falling through the air.

4．What is the first paragraph mainly about?

A．The discovery of mysterious rooms.

B．The complex structures of the house.

C．The unexpected search of the house.

D．The adventurous exploration in a house.

5．Why didn’t Lucy go out of the room?

A．She wanted to explore the wardrobe.

B．She found her favourite fur coats.

C．She was attracted by mothballs.

D．She liked the smell of the room.

6．What can we infer about Lucy from the third paragraph?

A．Careful and cowardly. B．Cautious and curious.

C．Foolish but brave. D．Adventurous but casual.

7．What does the underlined word “queer” mean?

A．Terrifying. B．Empty. C．Strange. D．Impressive.

Stories are shared in many ways. They are described in books and magazines. They

are read around the campfire at night. They are randomly distributed from stand-alone booths.

But what else?

To revive literature in the era of fast news and smartphone addiction, Short Edition, a

French publisher of short-form literature, has set up more than 30 story dispensers（分发

机）in the USA in the past years to deliver fiction at the push of a button at restaurants,

universities and government offices.

Francis Ford Coppola, the film director and winemaker, liked the idea so much that he

invested in the company and placed a dispenser at his Cafe Zoetrope in San Francisco. Last

month, public libraries in some other cities announced they would be setting them up, too.

There is one on the campus at Penn State. A few can be found in downtown West Palm

Beach, Fla. And Short Edition plans to announce more, including at the Los Angeles

International Airport.

“Everything old is new again,” said Andrew Nurkin, director of the Free Library of

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