山东省部分名校2023-2024学年高三下学期2月大联考试题 英语 含解析
2024 届高三年级 2月份大联考
英语试题
全卷满分 120 分。考试用时 100 分钟。
注意事项:
1.答题前,先将自己的姓名、准考证号填写在答题卡上,并将准考证号条形码粘贴在答题卡
上的指定位置。
2.选择题的作答:每小题选出答案后,用 2B 铅笔把答题卡上对应题目的答案标号涂黑,写在
试题卷、草稿纸和答题卡上的非答题区域均无效。
3.非选择题的作答:用签字笔直接写在答题卡上对应的答题区域内。写在试题卷、草稿纸和
答题卡上的非答题区域均无效。
4.考试结束后,请将本试题卷和答题卡一并上交。
第一部分 阅读(共两节,满分 50 分)
第一节(共 15 小题;每小题 2.5 分,满分 37.5 分)
阅读下列短文,从每题所给的 A、B、C、D四个选项中选出最佳选项。
A
2024 Hot List: The Best New Restaurants in the World
Restaurants are some of the most amazing destinations around the whole world. Here are some of the best for
you to have a unique eating experience.
Place des Fêtes —New York City
This famous wine bar provides a spot with a rare sweet and warm atmosphere. For date night, go to the bar
with views of the open kitchen, or fill up the large table in the back with a group and taste the entire 20-item menu.
Either way, do not miss the famous mushroom soup.
Le Doyenné —Saint-Vrain, France
Australian chefs James Henry and Shaun Kelly transformed the former stables(马厩)of a 19th-century
private estate(庄园)into a working farm, restaurant, and guesthouse driven by the principles of regenerative
agriculture. More than one hundred varieties of fruits, vegetables, and herbs make their way into Henry’s cooking
after being carefully nurtured by Kelly.
Mi Compa Chava —Mexico City
Seafood is a hangover cure in Mexico, and almost everyone eating here is devoted to fixing last night’s
damage from drunkenness and getting a head start on creating today’s. On the sidewalk, crowds of locals and
tourists alike line up for fisherman Salvador Orozco’s creative takes on Sinalo a and Baja seafood. Anything from
the raw half of the menu is a sure bet, though cooked dishes like fish can help fill out a meal.
Vilas—Bangkok
Can a dish inspired by a Spanish recipe using Japanese ingredients(原料)still be considered Thai? For Chef
Prin Polsuk, one of Bangkok’s most famous Thai chefs, it most certainly can. At his latest restaurant, a small dining
room at the base of Bangkok’s landmark King Power Mahanakho n Tower, he draws inspiration from King
Chulalongkorn’s 1897 journey around Europe and the foreign ingredients and cooking techniques he added to the
royal cookbooks.
1. Which of the following restaurants follows the principle of regenerative agriculture?
A. Place des Fêtes. B. Le Doyenné.
C. Mi Compa Chava. D. Vilas.
2. What does the fisherman Salvador Orozco specialize in?
A. Delicious seafood soup. B. Distinct foreign flavors.
C. Innovative seafood cooking. D. A treatment for drunkenness.
3. Where does the text probably come from?
A. A travel magazine. B. A scientific report.
C. An advertisement. D. A textbook.
B
Recently, a set of video clips (片段) featuring a man showcasing umbrellas with various creative designs has
gone viral on the Internet, even spreading overseas and attracting foreign netizens with the unimaginable “Chinese
creativity”, CCTV news reported.
In the clips
,
there are shining laser (激光) reflective umbrellas to dispel darkness, umbrellas with floor-length
plastic curtains to prevent one’s clothes from getting wet, twin umbrellas specially designed for couples and many
others. All of them are made by the man in the clips, Lei Penglin. 38-year-old Lei has operated an umbrella factory
in Shaoxing, Zhejiang Province. Netizens affectionately call him “uncle” due to his performances in the clips.
In 2014, Lei established his own factory. At first, his factory received thousands of orders. However, as the
competition intensified, Lei had to explore new opportunities. He found that creative and unique products always
stood out. Therefore, Lei started to infuse creative ideas into the products and, in 2022, his umbrella with an
attached flashlight gained popularity. “Consumers pursue personalized products. So the umbrellas have to function
as decorations aside from just preventing sunshine and rain,” Lei said.
In the comment section of the product videos, Lei noticed an interesting request with many likes, suggesting to
him to make a reflective umbrella for walking in the dark. Following the advice, Lei created the “laser reflective
umbrella”, selling over 70,000 units once upon release. From then on, Lei started to attach great importance to
comments to absorb new ideas.
Presently, Lei spends several hours reading comments every day. “Basically 300 to 500 comments a day, I will
read and reply to them all by myself. Only by carefully observing can I know everyone’s need, and solve the after-
selling problems on time,” he said. Several products developed based on the comments have been on shelf.
“Almost all the umbrellas made so far can be sold; none have suffered loss,” Lei introduced.
In the future, Lei hopes to make some Chinese-style umbrellas that can be paired with Han-style clothing. “I
want to try something new and also advocate for our Chinese culture,” Lei added.
4. What is the feature of Lei’s umbrellas?
A. Conventional. B. Innovative. C. Unimaginative. D. Durable.
5. What does the underlined word “infuse” in paragraph 3 mean?
A. Divide. B. Burst. C. Integrate. D. Emerge.
6. What is Lei’s attitude towards his future career?
A. Uncertain. B. Indifferent.
C. Dissatisfied. D. Optimistic.
7. What contributes most to Lei’s success according to the author?
A. Promoting his products through social media.
B. Paying attention to customers’ comments and needs.
C. Seeking uniqueness to compete with other producers.
D. Adding elements of traditional culture to his products.
C
Fountains of lava erupted from the Sundhnúkur volcanic system in southwest Iceland on January 14th, 2024.
Lava flows welled up from a new gap, attacking the suburbs of Grindavík with at least three houses in their path
burnt down. Nearby, construction vehicles that had been working for weeks to build large earthen dams in an
attempt to divert(使转向)the lava’s flow had to pull back.
Lava is subject to gravity like other fluids, so it will flow down along a path of steepest descent(斜坡). With
the temperature of its molten rock often well above 1,000 degrees Celsius, not much can stand in its way. Humans
have tried many ways to stop lava in the past, from attempting to freeze it in place by cooling it with sea water, to
using explosive s to cut off its supply. However, no attempt was successful.
Most recent efforts have focused instead on building dams in an attempt to divert the lava’s flow toward a
different path of steepest descent, into a different “lavashed,” where lava would naturally flow. Results have been
mixed, but diversion can be successful if the lava flow can be clearly diverted into a distinct area where lava would
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